authored books

1. "fermentauion process and yogurt production technology"
   Seyed Hadi Razavi, Seyed Saeid Hosseini
   University of Tehran Press, Iran, 2021,
2. "carotenoid pigments"
   Seyed Hadi Razavi, Mohammad Reza Nasri
   University of Tehran Press, Iran, 2014,

translated books

1. "Food Bioactive and Health"
   Seyed Hadi Razavi, مهدیه سالاری
   University of Tehran Press, Iran, 2025,
2. "Encyclopedia of Agricultural,Food and Biological Engineering"
   Seyed Mohammadali Ebrahimzadeh Mosavi, Zahra Emam Jomeh, Seyed Hadi Razavi, Javad Farhoudi, Alireza Keyhani, Seyed Saeid Mohtasebi, Mohammad Moradi Shahrbabak, Mohammad Reza Naghavi
   Iran Encyclopedia Compiling Foundation, Iran, 2017,